美健ごちそうBuffet 花も実も なんばパークス店

To reduce food waste, a charge of 300 yen per person will be applied for any leftover food or drink.We kindly ask for your understanding and cooperation in taking only the amount of food and drink that you can finish within your allotted time at your table.

[Please choose one main dish from the options below]

Grilled young chicken marinated in lemon

Grilled pork belly with orange-scented whole grain mustard sauce

・Hamburg steak simmered in demi-glace sauce with gooey cheese

・Beef sirloin steak 100g ~Homemade aromatic sauce~ (+380 yen)

• Tartare of fresh salmon marinated in koji (+160 yen)

Luxurious crab cream croquettes with a delightful popping texture (from flying fish roe) and tomato tartar sauce.

• Kagoshima Prefecture-produced Japanese Black Wagyu Sirloin Steak (+980 yen)

Scallop and shrimp spring rolls with sweet chili sauce

・Shrimp with heads wrapped in kataifi pastry with aioli mayonnaise sauce (+140 yen)

Steamed abalone and mussels in white wine (+560 yen)

Kobe beef brisket sukiyaki in a small pot (+580 yen)

~KIDS MENU~ We have two types of children's menus available♪ (for children aged 4-12)

Kids' Shrimp Fry & Hamburger Set or Kids' Sausage & French Fries Set (+380 yen)

[Up to 60 kinds of gourmet buffet] *The types of dishes may vary from day to day depending on availability of ingredients.

(Example menu)

Ethnic shrimp and mango salad / Mala soup / Minestrone / Miso soup / Corn potage / Curry / Udon noodles / Pasta / Takoyaki / Kushikatsu (okra, quail eggs) / Creative sushi / Tamagoyaki (Japanese omelet) / Chawanmushi (steamed egg custard) / Karaage (Japanese fried chicken) / Homemade seared char siu (roast pork) / Spanish mackerel marinated in yuzu sauce / Mackerel simmered in miso / Marinated horse mackerel and aromatic vegetables / Hamburgers, etc.

• Sauces and toppings (35 types)

• Salads (10 types)

• Rice and pasta (10 types)

• Dressings (4 types)

• Pickles (3 types)

• Soup (4 types)

・"Akanemaru" red bean paste (8 types)

• Desserts (approximately 13 types, including croquembouche and homemade pudding)